Mian's Restaurant
In the old Zana's location on George Street (at the lights) Our UAG outing this month started off with just a few members planning to attend and then happily, it grew to be a good-sized group. Although Mian's doesn't accept reservations, the staff very kindly put a couple of tables together for us. This is a family-run business and this family is just so gracious...even when we saw the most amazing deep-fried doughnut go by on a plate (Cholay Batoray), the owner stopped to answer our questions about the dish. Mian's serves Indian and Pakistani food and the description of each dish is on the menu, although we really did need more photos! We ordered a large variety of dishes, with most of us starting with samosas and Naan bread. And then we marvelled that their Naan bread could be so tasty and so crispy and so light but yet deep-fried. Amazing! And the samosas? So good that yours truly went back the next day for a dozen assorted to share with the fa